Hello everyone My name is Damian Reyes better known by my childhood nickname Turtle but now they call me Chef Turtle. I'm ordained as well and go by Brother Damian too. Let me give you a little back story of how I started this company. In 2020 in Bowie, Texas my Mother had a major stroke and got very sick. The stroke damaged how she ate and she couldn't eat solid foods at all. Everything she ate had to be made in a milkshake-like meal. So I decided to make some creations up for her and they were a hit. I then decided to research sauces from around the world since my mother loved food from everywhere and was making sauces to mix in her food to add flavor. That when my passion hit me I wanted to be a chef to make sauces for meals and desserts from all around the world. She then got hit with COVID-19 and in the hospital, she wasn't allowed to have outside foods or drinks, but my mom is a rebel and loves pickles. So she could only have juice, so we snuck the pickles in with the juice, and BAM my different creations of juice pickles were formed. When my mom got home, she signed me up for a cooking contest on Ch 3 local Texoma news, and I won the 2020 Texoma Junior Master Chef Weekly Contest. ( There is a picture of me with my winning dish below somewhere. lol  )  But since that win, I have been doing what I love by making dishes from around the world and sometimes catering those dishes at events. I was gonna open a restaurant but I found I enjoyed canning instead. In 2022 I inherited my Mother's 3 different flavors of salsa recipes and added my secret seasoning mix to it WOW to my surprise it was another hit and I won the Wichita Falls Farmers Association Salsa Contest for 1st place Community Choice. Nowadays most of the time I'm canning ( with my mother's help of course ) my own creations and twisting up others in jars to be sold at local vendor events, online, out in the community, and now here in our shop. Over the past few years, I decided what products I wanted to focus on the most and honestly what I like to create the most to jar up for the world to enjoy. I currently have a product line of 120 products with some for special events. My Goal for the future is to have a shop with my family ministry on one side and my company on the other under one roof. making a difference in our community. Wow to my Surprise i reached my Goal before I even turned 13 on Feb 14, 2024 I opened my dream at 3116 Seymour Hwy, Wichita Falls, TX 76301

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The following are my current products, I currently have over 120 products and flavors.

*WE DO NOT DO JELLY OR JAMS!*

Current products :

• Specialty Dessert Sauces from around the world - These are used for pies, ice cream, cakes, pancakes, waffles, syrup substitutes, cheese dip mixes, Smoothies, and some for mixed drinks, and fruit dips.

• Specialty Meal Sauces from around the world -  These are used for pasta/rice dishes, pizza, meat marinades, and meat sauces.

• Flavored Juice Pickles - can be used in snow cones, drinks, or snacks out of the jar.

• Flavored Pickled Peppers

• Pickled Veggies

• Pickled & Flavored Eggs

• Elderberry Syrup with Vitamins

• Salsas and Relishes

• Pickled Fruits

• Dry Meals in a Bag

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